The perfect festive dish doesn’t ex-
Just when you thought the ultimate festive dish didn’t exist, Pigsty – the team behind the infamous hangover cure that is their breakfast stack – has created genius new dishes, combining our biggest seasonal faves in one special menu.
One dish on their Christmas menu that we particularly have our eyes on this year is their whole baked Camembert. The sharing dish (although we doubt we’ll be sharing) consists of Camembert with Jolly Hog Pigs in Blankets in a honey mustard glaze and Proper Porker & Cranberry puff pastry swirls. All that dreaming about those little porky delights dipped in that gooey cheese goodness, means we Camembert it anymore!
And while you won’t be able to sit inside to devour this Christmas feast, fans of their famous baps and burgers can actually enjoy them in their own homes this festive season – with the Wapping Wharf restaurant offering takeaway all-year-round via Deliveroo and Uber Eats. And just as well you can’t eat inside the restaurant because things could get messy eating this cheesy, decadent and festive dish.
The new Camembert dish with pigs in blankets joins wonderfully Christmassy meals such as the Christmas Hog Bun, which includes pulled Jolly Hog black treacle gammon, winter slaw and Frenchs mustard in toasted milk bun. There is also the Ho Ho Hog – slow roasted pork belly, crackling, stuffing, cranberry sauce and baconnaise in a toasted milk bun, as well as the Jolly Big PiB, a Jolly Dog wrapped in Jolly Hog streaky bacon, stuffing, sweet onion and Bloody Mary ketchup.
Pigsty also serves delicious sides like halloumi fries with spiced cranberry dip, as well as boxes of those meaty morsels that are their pigs in blankets in a honey mustard glaze in quantities of six, 12, 18 and 24. Plus, just for the festive season Pigsty has an unreal sweet treat of candied black treacle bacon, cranberry and white chocolate cookies! No, you’re drooling!
Bristolians will also be able to get their hands on Pigsty’s original breakfast stack, which is filled with a Jolly Hog Proper Porker patty, black treacle bacon, black pudding, fried egg, hash brown and baconnaise in a milk bun.
The team at Pigsty are forever coming up with new and intriguing wraps and burgers, with one of their more recent creations being their veggie breakfast stack served with a roast portobello mushroom, grilled Somerset halloumi, hash brown, fried egg and chipotle mayo. So keep your eyes peeled for more creations like this one and their festive menu.
Pigsty, Cargo 1, Units 1 & 2, Wapping Wharf, Gaol Ferry Steps, BS1 6WE
[Featured Image: Pigsty]